"Edible Mushroom Cultivation for Food Security" is fascinating topic

Pleurotus ostreatus (oyster mushroom)  are one of the most widely cultivated mushrooms in the world. It was first cultivated in Germany as a subsistence measure during foods shortages during World War I and is now grown commercially around the world for food.

Related: Edible Mushroom Cultivation for Food Security and Rural Development in China: Bio-Innovation, Technological Dissemination and Marketing

#Mushroom #Food #Regenerative